FDA to review Franken-fish for approval

Just say no.

The Food and Drug Administration is poised to approve the first genetically modified animal for human consumption, a highly anticipated decision that is stirring controversy and could mark a turning point in the way American food is produced.

FDA scientists gave a boost last week to the Massachusetts company that wants federal approval to market a genetically engineered salmon, declaring that the altered salmon is safe to eat and does not pose a threat to the environment.

"Food from AquAdvantage Salmon . . . is as safe to eat as food from other Atlantic salmon," the FDA staff wrote in a briefing document.